Chef de Partie for international hotel brand
Who is our client?
One of the largest hospitality chains in the world, with hotels in over 30 countries. Their location in Zandvoort enjoys a peaceful and relaxing setting near the Netherland’s nicest beach and sand dunes, and features a stylish, contemporary restaurant specializing in Mediterranean cuisine and an excellent wine list, a welcoming hotel bar and its own beach bar as well. They aim to give an unforgettable experience to their guests, a familial environment to their staff and encourage the personal and professional growth of their team members!What will you do?
You will be responsible for overseeing an assigned kitchen station to ensure consistency of preparation according to the predefined recipes and product quality. As Chef de Partie you will report directly to the Sous Chef. Outside of the daily activities you will have the opportunity to make proposals to the Chef to improve the work processes and to contribute to the development of dishes and recipes. Together with the team you will ensure that guests have an unforgettable experience. Finally, you will ensure that the HACCP rules are complied with and that your workplace is organized, clean and tidy.Apply
Does this sound like you? Then you can apply using the form below!
Not sure which position is a better fit for you, or haven’t found an open vacancy that matches your dream job? We have an open application for just that! Send your CV via our website to introduce yourself or send us an email to contact@pridehospitality.nl!
Once we’ve reviewed your application, we’ll send you an email and schedule a phone call!
We’ll have an open conversation to get to know you, your background, your interests, and your career goals better! If you’ve applied specifically to one of our open vacancies, we’ll give you more information about the position and the employer and answer any questions you may have. We’ll suggest some of our (other) job openings that we think might be a perfect fit for you and align with your interests and goals!
We’ll share your CV with our client and recommend you for the job.
We’ll get our clients’ feedback. If it’s a good match, we’ll arrange an interview between you and them!
We strive to create great, lasting matches between you and the restaurants and hotels we work with. If at any point in the hiring process things don’t work out, we always have other options to send your way!